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New version – updated database and enhanced features |
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A single payment includes a full site licence for only £150. Upgrades from Version 2 at reduced cost |
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Free upgrades throughout Version 3 |
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Suitable for Key Stage 3, 4 and beyond – a resource to support the new GCSE Food Preparation and Nutrition Specifications |
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Large database of over 1100 foods using the latest McCance and Widdowson database |
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Additional foods added at popular request |
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The latest Dietary Reference Value (DRV) data for energy |
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Addition of a Physical Activity Level (PAL) at Dietary Reference Value comparisons |
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New format for Nutrition Labels (front and back of pack labels) based on the latest EU food labelling regulations |
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Food label ingredients lists include allergen information |
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Typical average food cost information for ingredients |
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New and revised worksheets which may be customised if required |
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Information sheets to support the independent use of the software and the interpretation of the analysis |
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Nutrients Fact File giving quick access to information nutrients, sources and functions |
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Version 2 data files may be converted to Version 3 format |
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Wide range of outputs using ‘Excel’ and ‘Word’ formats |
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Use on an unlimited number of computers within your school |
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Software designed by a Food Technology teacher |
